Our fan-favorite, dearly loved decaf.
Although there is no caffiene, this coffee is one we enjoy just as often as our caffeinated coffees! This coffee is decaffeinated through what is called the sugarcane process, meaning they soak the green coffee in sugarcane solution that naturally bonds with the chemical caffeine. When the coffee is pulled from the solution, all of the caffeine is extracted and left behind. This helps to preserve the delicious flavors within the coffee.
You'll find sweet undertones of caramel, vanilla, and s'mores.
Origin: Colombia
Process: Sugarcane